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Sarah Roberts: "Delish. I recommend, for the last 20 min, placing…" Read More
5Ingredients
40Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. breakfast pork sausage
- 3 Tbsp. flour
- 1/2 tsp. salt (each, and pepper, or to taste)
- 2 1/2 cups milk (I used fat free half and half)
- 1 biscuits (tube refrigerated large flaky)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories170Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol15mg5% |
Sodium540mg23% |
Potassium370mg11% |
Protein9g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate20g7% |
Dietary Fiber0g0% |
Sugars10g |
Vitamin A0% |
Vitamin C4% |
Calcium25% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Sarah Roberts 6 years ago
Delish. I recommend, for the last 20 min, placing the oven rack on a low rack. I used a middle rack and had to pull them out too early to avoid burning. But still. Yummy.