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Ingredients
US|METRIC
108 SERVINGS
- 250 grams Biscoff Cookies
- 80 grams unsalted butter (melted)
- 1/4 cup water
- 1 Tbsp. powdered gelatin
- 24 oz. cream cheese (at room temperature)
- 1 1/2 cups powdered sugar
- 1 tsp. pure vanilla extract
- 2 cups heavy cream
- 300 grams cookie butter (Biscoff, spread)
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Potassium
| Calories50Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium25mg1% |
| Potassium15mg0% |
| Protein<1g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber |
| Sugars2g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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