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9Ingredients
31Minutes
180Calories
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Ingredients
US|METRIC
15 SERVINGS
- 8 Tbsp. unsalted butter (softened to room temperature)
- 1 cup granulated sugar (I've used ultrafine baking sugar too - both work)
- 2 large egg yolks
- 1 tsp. vanilla extract
- 1/2 tsp. almond extract
- 1 1/2 cups all purpose flour (cake flour works too)
- 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1/4 cup sprinkles (for rolling)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium70mg3% |
| Potassium30mg1% |
| Protein2g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber0g0% |
| Sugars15g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Parker 7 years ago
Great, my daughter loves them! I used half/half instead of milk but it didn't hurt anything. I will make these again they were so easy to make and I loved the fact that I didn't have to roll out the dough or chill it.