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Ingredients
US|METRIC
4 SERVINGS
- crust
- 48 vanilla wafers (crushed)
- 4 Tbsp. butter (melted)
- cake
- 1 crust (9 inch spring form pan prepared with a vanilla cookie)
- 24 oz. cream cheese (softened)
- 1 cup sugar
- 2 tsp. vanilla extract
- 5 large eggs (beaten)
- 1 cup full fat sour cream
- 1 1/3 cups yellow cake mix
- 1/4 cup sprinkles
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NutritionView More
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2190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2190Calories from Fat1250 |
| % DAILY VALUE |
| Total Fat139g214% |
| Saturated Fat61g305% |
| Trans Fat |
| Cholesterol555mg185% |
| Sodium1880mg78% |
| Potassium640mg18% |
| Protein34g |
| Calories from Fat1250 |
| % DAILY VALUE |
| Total Carbohydrate210g70% |
| Dietary Fiber5g20% |
| Sugars117g |
| Vitamin A70% |
| Vitamin C2% |
| Calcium45% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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