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Birthday Cake Batter & Ice Cream Crepes
FOODMEANDERINGS.COM9Ingredients
30Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup pastry flour
- 1/2 cup all purpose flour
- 4 egg whites (can substitute 2 whole eggs)
- 1 1/4 cups low fat milk
- 2 Tbsp. orange juice
- 1 tsp. extract (cake batter, /flavouring)
- 1 Tbsp. vegetable oil
- 5 cups vanilla ice cream (*approximately, depending on how big your scoops are * I use Chapman's ice cream)
- 2 1/2 cups icing (whipped buttercream, pictured or whipped cream * I used Betty Crocker whipped vanilla buttercream)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat13g65% |
| Trans Fat0g |
| Cholesterol75mg25% |
| Sodium220mg9% |
| Potassium550mg16% |
| Protein16g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber3g12% |
| Sugars40g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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