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Ingredients
US|METRIC
4 SERVINGS
- 4 cups rice (cooked cold)
- oil (unchecked▢)
- 1 small onion (peeled and chopped)
- 2 cloves garlic (peeled and minced)
- 1 tomato (chopped)
- 2 Tbsp. shrimp paste (ginisang", or or "raw" shrimp paste)
- 1 Tbsp. vinegar
- 1 tsp. sugar
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium470mg20% |
| Potassium135mg4% |
| Protein4g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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