Bihun Goreng

ANG SARAP
18Ingredients
45Minutes
400Calories

Ingredients

US|METRIC
  • 250 grams vermicelli (dried, soaked in cold water for 30 minutes)
  • 1 cup cabbage (shredded)
  • 1/2 cup chicken (pre-boiled, flakes)
  • 1/2 cup shrimps (shelled small)
  • 2 stalks spring onions (sliced)
  • 2 tablespoons Chinese celery (chopped)
  • 3 tablespoons kecap manis (sweet soy sauce)
  • 1 tablespoon soy sauce
  • 2/3 cup chicken stock
  • oil
  • 3 shallots (pcs small)
  • 4 cloves garlic
  • 4 candlenuts
  • 3 tablespoons dried shrimps
  • 1 tablespoon black pepper corns
  • 1 red chilli (dried, seed included)
  • coriander (chopped)
  • fried shallots
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    NutritionView More

    400Calories
    Sodium42% DV1010mg
    Fat14% DV9g
    Protein45% DV23g
    Carbs20% DV60g
    Fiber12% DV3g
    Calories400Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol60mg20%
    Sodium1010mg42%
    Potassium630mg18%
    Protein23g45%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate60g20%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A20%
    Vitamin C25%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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