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Ingredients
US|METRIC
4 SERVINGS
- 250 grams vermicelli (dried, soaked in cold water for 30 minutes)
- 1 cup cabbage (shredded)
- 1/2 cup chicken (pre-boiled, flakes)
- 1/2 cup shrimps (shelled small)
- 2 stalks spring onions (sliced)
- 2 Tbsp. Chinese celery (chopped)
- 3 Tbsp. kecap manis (sweet soy sauce)
- 1 Tbsp. soy sauce
- 2/3 cup chicken stock
- oil
- 3 shallots (pcs small)
- 4 cloves garlic
- 4 candlenuts
- 3 Tbsp. dried shrimps
- 1 Tbsp. black pepper corns
- 1 red chilli (dried, seed included)
- coriander (chopped)
- fried shallots
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1010mg42% |
| Potassium630mg18% |
| Protein23g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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