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Ingredients
US|METRIC
2 SERVINGS
- 1/2 tsp. oil
- 1/2 lb. lean ground beef
- 1 white onion (large, cut in half)
- 8 cups lettuce (chopped)
- 24 dill pickle slices (chopped)
- 1 large tomato (chopped)
- 1 oz. cheddar cheese (shredded)
- 4 Tbsp. sauce (Big Mac, see recipe link below)
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