Big Crumb Mixed Berry Crumble Recipe | Yummly
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Big Crumb Mixed Berry Crumble

JESSIE SHEEHAN BAKES
11Ingredients
50Minutes
720Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 1/4 cups all purpose flour
  • 1/2 cup granulated sugar
  • 1 teaspoon table salt
  • 1 1/4 teaspoons baking powder
  • 10 tablespoons unsalted butter (cold, diced into small pieces)
  • 1/2 cup granulated sugar
  • 3 tablespoons arrow root (powder, my preferred thickener)
  • 1/4 teaspoon table salt
  • 6 cups mixed berries (fresh or frozen, though fresh are preferable, as frozen ones make for a soupy crumble)
  • 2 tablespoons lemon juice (freshly squeezed)
  • heavy cream (for serving)
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    NutritionView More

    720Calories
    Sodium38% DV910mg
    Fat52% DV34g
    Protein12% DV6g
    Carbs35% DV104g
    Fiber56% DV14g
    Calories720Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol85mg28%
    Sodium910mg38%
    Potassium370mg11%
    Protein6g12%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate104g35%
    Dietary Fiber14g56%
    Sugars58g116%
    Vitamin A20%
    Vitamin C90%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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