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Big Crumb Mixed Berry Crumble
JESSIE SHEEHAN BAKES11Ingredients
50Minutes
720Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups all purpose flour
- 1/2 cup granulated sugar
- 1 tsp. table salt
- 1 1/4 tsp. baking powder
- 10 Tbsp. unsalted butter (cold, diced into small pieces)
- 1/2 cup granulated sugar
- 3 Tbsp. arrow root (powder, my preferred thickener)
- 1/4 tsp. table salt
- 6 cups mixed berries (fresh or frozen, though fresh are preferable, as frozen ones make for a soupy crumble)
- 2 Tbsp. lemon juice (freshly squeezed)
- heavy cream (for serving)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium910mg38% |
| Potassium370mg11% |
| Protein6g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate104g35% |
| Dietary Fiber14g56% |
| Sugars58g |
| Vitamin A20% |
| Vitamin C90% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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