14Ingredients
35Minutes

Ingredients

US|METRIC
  • 2 cups rice flour
  • 1 cup sugar
  • 2 tablespoons baking powder
  • 1/2 teaspoon salt
  • 13 1/2 ounces coconut milk
  • 2 tablespoons butter (melted)
  • 5 eggs (beaten)
  • 2 eggs (salted, peeled and sliced lengthwise)
  • 2 ounces cream cheese (sliced thinly, you can substitute cubed kesong puti or shredded queso de bola)
  • margarine (softened)
  • coconut (Grated mature, niyog)
  • sugar (to taste)
  • banana leaves
  • 2 pie (Aluminum, pans)
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