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Bibim Nengmyun (Buckwheat Noodles Tossed with a Hot Pepper Sauce)
SPOON FORK BACON9Ingredients
25Minutes
490Calories
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Ingredients
US|METRIC
2 SERVINGS
- 8 oz. buckwheat noodles (Korean-style)
- 1/3 cup hot pepper (gochujang, Korean, paste)
- 2 Tbsp. granulated sugar
- 1 1/2 Tbsp. low sodium soy sauce (or tamari, premium soy sauce)
- 1 Tbsp. rice wine vinegar
- 2 tsp. sesame oil
- 1 tsp. toasted sesame seeds
- 1 1/2 hard boiled eggs (halved)
- 1/4 hothouse cucumber (small, julienne)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories490Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol205mg68% |
Sodium380mg16% |
Potassium390mg11% |
Protein18g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate79g26% |
Dietary Fiber4g16% |
Sugars14g |
Vitamin A8% |
Vitamin C50% |
Calcium8% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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