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15Ingredients
25Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. sesame oil
- 1 lb. ground chicken
- black pepper
- 4 cloves garlic (minced or grated)
- 1 inch fresh ginger (grated)
- 2 orange bell peppers (or red, chopped)
- 1/2 cup raw cashews
- 1/2 cup low sodium soy sauce (or tamari)
- 2 Tbsp. fish sauce
- 1/4 cup honey
- 3 Tbsp. chili paste (sambal oelek)
- 1 cup fresh basil (roughly torn)
- 1/4 cup fresh mint (roughly torn)
- brown rice (or steamed white, for serving)
- 1 mango (thinly sliced or diced)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium1840mg77% |
| Potassium1130mg32% |
| Protein28g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber5g20% |
| Sugars30g |
| Vitamin A60% |
| Vitamin C160% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Vanessa Bayer 2 years ago
It was so salty. I used lite soy sauce and unsalted cashews. If I made this again, I’d probably do half the soy sauce and fish sauce.