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Better Than Restaurant Homemade Crab Cakes
SWEETIE PIE AND CUPCAKES18Ingredients
80Minutes
650Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. crab meat (Cooked, Mix of lump and claw meat works well, We get ours from Trader Joes in the cans)
- 6 Tbsp. mayonnaise
- 1 Tbsp. Dijon mustard
- 1 cup panko bread crumbs
- 1/2 cup Italian parsley (Finely Chopped)
- 2 green onions (Finely Chopped)
- 1 bell pepper (Small, Finely Chopped)
- 2 cloves garlic (Minced)
- 2 eggs (Lightly Beaten)
- 4 Tbsp. olive oil (To be used throughout)
- 1/4 cup butter (Salted or Unsalted)
- 10 saltine crackers (Broken up into small pieces, like bread crumbs)
- 1/2 tsp. Old Bay Seasoning (Usually Found Near the Seafood in Stores)
- 1 tsp. salt
- 1/2 tsp. pepper
- 1 lemon (For both the crab cakes and dipping sauce)
- 4 Tbsp. mayonnaise (For the Dipping Sauce)
- 4 Tbsp. ketchup (For the Dipping Sauce)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium1730mg72% |
| Potassium840mg24% |
| Protein38g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A30% |
| Vitamin C110% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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