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Better Than Brined Balsamic-Basted Herbed Butter Roast Turkey
KUDOS KITCHEN BY RENEE10Ingredients
4Hours
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Ingredients
US|METRIC
4 SERVINGS
- 14 lb. turkey (completely thawed with the neck and giblets removed.)
- 3 Tbsp. kosher salt
- 1 Tbsp. black pepper
- 1 stick butter (softened to room temperature)
- 3 Tbsp. fresh herbs (minced, combination of thyme, rosemary, and sage)
- 1 1/4 cups balsamic vinegar
- 1/2 onion (rough chopped)
- 2 carrots (rough chopped)
- 2 celery (ribs, rough chopped)
- 2 cups chicken broth (or stock)
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