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Ingredients
US|METRIC
4 SERVINGS
- 2 leeks
- 3 Tbsp. butter
- 2 Tbsp. olive oil
- 2 lb. mushrooms (fresh)
- 2 cups organic chicken broth
- 4 cups cream
- 1/2 cup brandy (to taste)
- 2 1/2 tsp. salt (to taste)
- 2 tsp. thyme (leaf)
- 1/4 pepper (to taste)
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat640 |
| % DAILY VALUE |
| Total Fat71g109% |
| Saturated Fat41g205% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium1710mg71% |
| Potassium1260mg36% |
| Protein19g |
| Calories from Fat640 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A60% |
| Vitamin C20% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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