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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. lean ground beef (organic, grass-fed, if possible)
- 15 oz. tomato sauce (two 8-ounce cans are also fine)
- 1/2 tsp. ground sage (dried)
- 2 Tbsp. yellow mustard (plain)
- 1 1/2 tsp. dried minced onion
- 1/3 cup ketchup
- 1 tsp. chili powder
- 1 tsp. salt
- 1 1/2 tsp. arrowroot powder (see note)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1380mg57% |
| Potassium1040mg30% |
| Protein38g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber4g16% |
| Sugars14g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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