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Best Vegetable Minestrone Soup
EVERYTHINGZOOMER.COM24Ingredients
55Minutes
560Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 Tbsp. olive oil
- 2 large garlic cloves (chopped)
- 1 yellow onion (medium, chopped)
- 5 celery stalks (medium, chopped)
- 5 medium carrots (peeled and chopped)
- 5 cups chicken broth
- 28 oz. diced tomatoes (/796ml ,1 can ,with liquid)
- 2 cups tomato sauce
- 1/2 cup dry red wine
- 2 cups baby spinach (fresh)
- 5 1/2 cups red kidney beans (canned, rinsed and drained)
- 2 zucchini (large, chopped)
- 2 Tbsp. fresh basil (chopped)
- 1 Tbsp. fresh oregano (chopped)
- 1 Tbsp. sugar
- 1/2 tsp. kosher salt
- 1/4 tsp. freshly ground black pepper
- 1 cup pasta (cooked seashell)
- 1 cup loosely packed fresh basil leaves
- 1 garlic clove (small)
- 1/4 cup pine nuts
- 1/4 cup freshly grated Parmesan
- 1/2 tsp. kosher salt
- 1/4 cup olive oil
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories560Calories from Fat250 |
% DAILY VALUE |
Total Fat28g43% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol<5mg2% |
Sodium960mg40% |
Potassium1790mg51% |
Protein26g |
Calories from Fat250 |
% DAILY VALUE |
Total Carbohydrate62g21% |
Dietary Fiber8g32% |
Sugars20g |
Vitamin A240% |
Vitamin C200% |
Calcium20% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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