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9Ingredients
60Minutes
1160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. turkey (neck and giblets)
- 1 celery stalk (coarsely chopped)
- 1/2 cup onion (chopped)
- 6 cloves garlic
- 1 inch ginger
- salt (to taste)
- 1 cup turkey pan drippings
- 1/2 cup butter (softened)
- 6 Tbsp. all-purpose flour
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NutritionView More
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1160Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1160Calories from Fat910 |
% DAILY VALUE |
Total Fat101g155% |
Saturated Fat46g230% |
Trans Fat |
Cholesterol275mg92% |
Sodium840mg35% |
Potassium680mg19% |
Protein47g |
Calories from Fat910 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber<1g4% |
Sugars<1g |
Vitamin A15% |
Vitamin C6% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Héctor Atencio 3 years ago
It was greeeeeaaat! Turkey was the star of the night because of the gravy!