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Best Tomato Soup Recipe Ever (with Secret Ingredients!)
CUCICUCICOO9Ingredients
70Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 yellow onion (large, diced)
- 3 cloves garlic (minced)
- 1 Tbsp. olive oil
- 2 plum tomatoes (standard-sized cans, or 1 larger double-sized can of peeled)
- 1 1/2 cups whole milk
- 1 Tbsp. pesto (preferably homemade. See my failproof basil pesto recipe here. If you freeze extra pesto in ice cube trays, you can just use one or two cubes without even thawing them.)
- 1 1/2 tsp. honey
- 1 1/2 tsp. salt
- ¼ tsp. ground pepper
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium930mg39% |
| Potassium250mg7% |
| Protein3g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber<1g4% |
| Sugars9g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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