Best Thai Chicken Curry Recipe | Yummly

Best Thai Chicken Curry

COOKING CLASSY(1)
Sabung Ayam Online: "this is a very very good for who like a spicy foo…" Read More
20Ingredients
6Hours
590Calories
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Ingredients

US|METRIC
  • 14 ounces coconut milk
  • 1/2 cup low sodium chicken broth
  • 3 tablespoons red curry paste (such as Mae Ploy or Thai Kitchen)
  • 1 teaspoon brown sugar
  • 1/2 teaspoon ground coriander
  • 1/2 teaspoon ground cumin
  • 1 tablespoon minced ginger (peeled and)
  • 2 teaspoons minced garlic (peeled and)
  • salt
  • 1 1/2 pounds boneless, skinless chicken breasts (*, 3 large)
  • 1 1/2 cups carrots (thick diced, 3 medium)
  • 1/2 small yellow onion (thinly sliced)
  • 1 stalk lemongrass (outer layer removed, cut into 4 pieces)
  • 1 red bell pepper (large, cored and sliced into 2-inch strips)
  • 2 tablespoons creamy peanut butter
  • 1 tablespoon fresh lime juice
  • 1 tablespoon fish sauce
  • 1/4 cup chopped cilantro (divided)
  • jasmine rice (Cooked, or brown rice, for serving)
  • 1/3 cup unsalted peanuts (chopped, for serving)
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    NutritionView More

    590Calories
    Sodium35% DV830mg
    Fat60% DV39g
    Protein88% DV45g
    Carbs7% DV22g
    Fiber20% DV5g
    Calories590Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol110mg37%
    Sodium830mg35%
    Potassium1400mg40%
    Protein45g88%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber5g20%
    Sugars9g18%
    Vitamin A160%
    Vitamin C80%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Sabung Ayam Online 2 years ago
    this is a very very good for who like a spicy foods , ^_^

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