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Ingredients
US|METRIC
8 SERVINGS
- 16 oz. cream cheese (softened to room temperature)
- 1 cup sour cream
- 1 cup mayo
- 4 Tbsp. taco seasoning
- 1 cup iceberg lettuce (or salad leaves - finely chopped)
- 4 Roma tomatoes (seeds removed and finely chopped)
- 1/2 cup olives (sliced)
- 2 jalapenos (sliced, optional)
- 1 1/2 cups sharp cheddar (or Mexican cheese - finely grated)
- 1/2 cup Cotija cheese (crumbled)
- 1/4 cup green onions (chopped)
- corn chips (for serving)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium830mg35% |
| Potassium250mg7% |
| Protein12g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A35% |
| Vitamin C10% |
| Calcium35% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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