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7Ingredients
9Hours
620Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 lb. boneless pork shoulder roast
- 2 tsp. sea salt
- 2 Tbsp. brown sugar
- 1 Tbsp. smoked paprika
- 1 Tbsp. sunflower oil
- 1 cup apple juice (or apple cider)
- 1 Tbsp. cornstarch
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories620Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol185mg62% |
Sodium970mg40% |
Potassium1040mg30% |
Protein52g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber0g0% |
Sugars7g |
Vitamin A15% |
Vitamin C2% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Justin 6 years ago
Turned out great!! I used apple cider not apple juice not sweet at all just. Also used a basic dry rub from store but turned out great. Perfect for those that don’t like a lot of Bbq sauce
Michelle Pnut 6 years ago
Supper sweet! Toooo sweet! Apple juice made it very sweet! Should add crush red pepper to spice it up a bit.
Eric H. 7 years ago
Nice and Easy.
Tasty also the day after and even the kids (5 and 2 years old) have appreciated...!
The apple juice has been replaced by some pineapple juice, but the result seems still great.
We have tested the meat with some wheat wraps (fajitas style).