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Ingredients
US|METRIC
4 SERVINGS
- 8Â oz. unsalted butter (cool room temp)
- 3Â cups superfine sugar (divided use)
- 6Â large eggs (separated, cool room temp)
- 1Â tsp. pure vanilla extract
- 1Â tsp. pure almond extract
- 1Â cup sour cream (cool room temp)
- 3Â cups cake flour (sifted, updated from 330, I found 300 works better)
- 1/4Â tsp. baking soda
- 1Â tsp. sea salt
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NutritionView More
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1350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1350Calories from Fat590 |
| % DAILY VALUE |
| Total Fat66g102% |
| Saturated Fat38g190% |
| Trans Fat |
| Cholesterol470mg157% |
| Sodium830mg35% |
| Potassium310mg9% |
| Protein20g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate173g58% |
| Dietary Fiber2g8% |
| Sugars92g |
| Vitamin A45% |
| Vitamin C2% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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