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21Ingredients
105Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. sweet Italian sausage
- 3/4 lb. lean ground beef
- 1/2 cup minced onion
- 2 cloves garlic (crushed)
- 28 oz. crushed tomatoes
- 12 oz. tomato paste
- 13 oz. tomato sauce (canned)
- 1/2 cup water
- 2 Tbsp. white sugar
- 1 1/2 tsp. dried basil leaves
- 1/2 tsp. fennel seeds
- 1 tsp. italian seasoning
- 1 Tbsp. salt
- 1/4 tsp. ground black pepper
- 4 Tbsp. fresh parsley (chopped)
- 12 lasagna noodles
- 16 oz. ricotta cheese
- 1 egg
- 1/2 tsp. salt
- 3/4 lb. mozzarella cheese (sliced)
- 3/4 cup grated Parmesan cheese
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Reviews(2)
Marc 5 years ago
“The best lasagna you have ever made” - The Wife
Will definitely make again and only adjustment would be adding a little more spice. Otherwise this is a fantastic recipe