Best Ground Beef Chili Recipe | Yummly
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27Ingredients
3Hours
820Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 pounds lean ground beef
  • 2 cups water (plus 2 tablespoons)
  • salt
  • pepper
  • 3/4 teaspoon baking soda
  • 6 dried ancho chile
  • 2 tablespoons ground cumin
  • 1 tablespoon paprika
  • 1 tablespoon ground coriander
  • 2 teaspoons dried oregano
  • 1/2 teaspoon dried thyme
  • 14.5 ounces whole peeled tomatoes
  • 1 tablespoon vegetable oil
  • 1 onion (chopped fine)
  • 3 garlic clove (minced)
  • 2 teaspoons chipotle chiles in adobo sauce (minced canned)
  • 15 ounces pinto bean
  • 2 teaspoons sugar
  • 2 tablespoons cider vinegar
  • 2 lime (cut into wedges)
  • chopped cilantro (Coarsely)
  • red onion (Chopped)
  • avocado (diced, optional)
  • sour cream (optional)
  • monterey jack cheese (shredded, or cheddar, optional)
  • tortilla chips (optional)
  • steamed white rice (optional)
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    NutritionView More

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    820Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories820Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat8g40%
    Trans Fat0g
    Cholesterol150mg50%
    Sodium1400mg58%
    Potassium3230mg92%
    Protein66g129%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate81g27%
    Dietary Fiber23g92%
    Sugars6g12%
    Vitamin A320%
    Vitamin C70%
    Calcium30%
    Iron110%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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