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Ingredients
US|METRIC
16 SERVINGS
- 2 1/2 cups gluten free flour
- 1/2 cup tapioca flour
- 1/2 cup potato starch
- 1 Tbsp. xanthan gum
- 1 1/2 tsp. pink salt
- 1 pkg. yeast (active rise)
- 4 eggs
- 3 Tbsp. olive oil (or avocado oil)
- 3 Tbsp. honey (or maple syrup)
- 1 1/2 cups water
- 2 tsp. apple cider vinegar
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium250mg10% |
| Potassium150mg4% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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