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10Ingredients
75Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 112 oz. Italian plum tomatoes (imported, try to find San Marzano tomatoes, they’re a bit more expensive but will make a HUGE difference*)
- 2 Tbsp. extra-virgin olive oil
- 1 lb. sweet Italian sausage (or mild, If you don’t have a favorite, we love Johnsonville Italian Sausage.)
- 6 Tbsp. minced onion
- 3 cloves garlic (fresh, minced.)
- 1 Tbsp. dried basil
- 2 Tbsp. dried oregano
- 1 Tbsp. salt
- 1 tsp. freshly ground black pepper
- 8 leaves fresh basil leaves (finely chopped)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories390Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol35mg12% |
Sodium2460mg102% |
Potassium2170mg62% |
Protein27g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate37g12% |
Dietary Fiber9g36% |
Sugars25g |
Vitamin A2% |
Vitamin C180% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Bree B. 8 years ago
This sauce is simply the best! I use it for my homemade pizzas and spaghetti and meatballs. A + yum!