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12Ingredients
15Minutes
370Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 1/4 cups granulated sugar
- 5 Tbsp. unsalted butter
- 1 egg yolk
- 2 large eggs
- 1 tsp. vanilla extract
- 3/4 cup unsweetened cocoa powder
- 1/3 cup vegetable oil
- 1/2 cup all purpose flour
- 1/8 tsp. baking soda
- 1 Tbsp. cornstarch
- 1/4 tsp. salt
- 3/4 cup semisweet chocolate chips
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Directions
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat8g40% |
Trans Fat0g |
Cholesterol85mg28% |
Sodium105mg4% |
Potassium190mg5% |
Protein5g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate47g16% |
Dietary Fiber3g12% |
Sugars36g |
Vitamin A6% |
Vitamin C |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(169)

Elaine 2 months ago
came out really well, very rich. a bit too chocolaty for me, so next time I'm going to leave out the chips. the instructions were precise and easy to follow. everyone loved them and the pan was gone in a day. might double it next time

Jessica Van Auken a year ago
These were pretty darn good. I didn’t have regular chocolate chips so I added espresso chocolate ones and they added a bit of pizzaz to the brownie. I’ve never made brownies from scratch and I was surprised how easy it was. It made me confident to try my hand at other baked goods. Super chocolatey and wonderful with a glass of milk and/or a scoop of iced cream on top. Give these a try. You won’t be disappointed.

Wendy Paul 2 years ago
These brownies are delicious. I used a mixture of white sugar and brown sugar. They came out great.

Jamie DeLong 3 years ago
These were super easy to make and a big hit with my family! I will definitely try new added nuts and candies for a new spin on things!

Šnegoňová 3 years ago
My first time doing brownies. Turned out better than expected! Everybody loved them, so delicious and easy to make! I have done them twice in three days and will make even more 👌❤️

kate imber 3 years ago
i was nervous about making these since i have had issues with brownies in the past. i had to make mine in a glass dish since i had no other options but only took a other 20 min. they turned out great.,chewy and fudgy. i also had no semisweet chips so,used half bittersweet and half milk choc.

Shannon S. 3 years ago
Read the author’s notes before making - I shouldn’t have used a glass pan. They turned out a bit fluffier than was advertised but still really good. I’ll be using this as my go-to brownie recipe.

Drew Holtzapfel 3 years ago
My wife said these were the best brownies she has ever had. Will definitely make again.

Caroline 3 years ago
Great recipe turned out great! I made brownie bites and brownies and only put them in for fifteen minutes.

HippieGal 3 years ago
Best Ever !! So chewy and moist and loaded with chocolate flavors! This is the only brownie recipe I need. I had to add some pecans and they are bliss!

Kightlinger 3 years ago
OK - these brownies are insane! Basically fudge :) if you like chocolate, this is the recipe for you🤗

Carol 3 years ago
wow! amazing brownies ! didn't have corn starch at home but they turned out great ♡

Lakin Douglas 4 years ago
they were good and chewy! added butterscotch chips!! turned out pretty good