Best Ever Beef And Barley Soup

2K RECIPES
12Ingredients
80Minutes
490Calories

Ingredients

US|METRIC
  • 1 pound boneless chuck roast (trimmed and cut into 1/2-inch pieces)
  • 1 1/2 cups carrots (thinly sliced)
  • 1 1/2 cups celery (thinly sliced)
  • 2/3 cup onion (chopped)
  • 1 package sliced mushrooms (pre-, 8-ounce)
  • 2 tablespoons beef base (this is different than beef broth it is a base that makes beef broth)
  • 10 cups water
  • 1 bay leaf (large)
  • 1 cup pearl barley (uncooked)
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon garlic
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    NutritionView More

    490Calories
    Sodium20% DV480mg
    Fat32% DV21g
    Protein55% DV28g
    Carbs16% DV48g
    Fiber44% DV11g
    Calories490Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol75mg25%
    Sodium480mg20%
    Potassium780mg22%
    Protein28g55%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber11g44%
    Sugars5g10%
    Vitamin A140%
    Vitamin C10%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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