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16Ingredients
20Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 14 oz. lo mein noodles (or Linguine)
- 1 Tbsp. olive oil
- 1 Tbsp. sesame oil
- 8 oz. portabella mushrooms (Sliced)
- 1 yellow onion (Medium, Sliced)
- 1/2 cup shredded carrots
- 1 red bell pepper (Sliced)
- 8 oz. sugar snap peas
- 2 tsp. garlic (Minced)
- baby corn (Optional)
- 1/2 cup chicken broth
- 1/4 cup low sodium soy sauce
- 1 Tbsp. sesame oil
- 2 tsp. brown sugar
- 2 tsp. Sriracha
- 1 Tbsp. cornstarch
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories620Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol0mg0% |
Sodium2630mg110% |
Potassium710mg20% |
Protein15g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate82g27% |
Dietary Fiber6g24% |
Sugars11g |
Vitamin A80% |
Vitamin C130% |
Calcium8% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Mason 2 months ago
This has become a dinner staple. I always double the sauce. Great also with cooked diced chicken or pork.