Best Easy Honey Lemon Chicken

Kellee' Jones: "it came out perfectly my daughter loved it will d…" Read More


  • 1 pound chicken thighs (4 pieces)
  • 1/2 cup lemon juice (2 lemons)
  • 1/4 cup olive oil
  • 1 clove minced garlic
  • 1 teaspoon sea salt
  • 1/2 teaspoon dried oregano
  • 1 tablespoon honey
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    NutritionView More

    Sodium28% DV680mg
    Fat48% DV31g
    Protein37% DV19g
    Carbs2% DV7g
    Fiber0% DV0g
    Calories380Calories from Fat280
    Total Fat31g48%
    Saturated Fat6g30%
    Trans Fat
    Calories from Fat280
    Total Carbohydrate7g2%
    Dietary Fiber0g0%
    Vitamin A4%
    Vitamin C30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Niklas Schneider 7 hours ago
    Good but the chicken I used had the skin removed and I think it might have been better if it had skin so will try it again.
    Kellee' Jones 3 days ago
    it came out perfectly my daughter loved it will definitely be cooking it again
    Luke Paradine 5 days ago
    My 4 boys can be picky, but they all loved it.
    Lauren Renslow 7 days ago
    Found the directions a tad bit confusing, but having never broiled chicken before, I enjoyed the dish. The lemon was a distinct flavor and was delicious. Chicken thighs were moist and yet crispy. My one complaint that I wish the sauce was thicker, more of a glaze, but the lemon waters it down. Would make again!
    Stephanie D. 16 days ago
    It was good. my kids liked too
    Jim A. 19 days ago
    it turned out great!
    Ahna Christenson 19 days ago
    I used chicken breasts instead, so I added a breading and followed the sauce instructions. It was delicious!
    Abbey Davis 19 days ago
    Very good and easy followed it exactly
    Boyd Family 20 days ago
    It was delicious! Will definitely make it again!
    Hien Huynh 20 days ago
    For some reason, this recipe create smoke throughout my entire apartment, and I’m not sure why.
    Really simple and good recipe to enjoy in a lazy dinner with your wife. I recommend to out the sauce 5/7 minutes before it is done so that the garlic won't burn and the skin get crispy.
    Harrison a month ago
    loved it I didn't think it would turn out my friends loved it
    Brin a month ago
    Didn’t work well with chicken tenders, should’ve probably put less lemon juice.
    Ayhab Khalil a month ago
    Turned out amazing, I did the recipe as it is, also, I’m a newbie :)
    Elizabeth o. a month ago
    I would cut the lemon juice in half.
    Sonia Cintron a month ago
    Tasted really good and definitely will cook again.
    Devin M a month ago
    This chicken came out really good! Crispy skin w/ juicy meat on the inside...the sauce was better left for drizzling/dipping after cooking because of how hot the oven gets when broiling (taste only kind-of came through). Still really good, I’d make it again.
    Sophia LeMaire a month ago
    Very flavorful and easy to make. Will make again.
    Leah Schmid a month ago
    Family devoured this!
    DaBryana Miller a month ago
    Made with boneless skinless and it was pretty good.. If I make it again I’ll use thighs with skin to get that crispiness. Also I’d say less lemon and more honey for sauce
    Dan a month ago
    Best chicken thighs I’ve ever had. Will be making again.
    Angie Rookstool a month ago
    made with bonless skinless wings. So good! and love the citrus flavor!
    Amanda Sorge 2 months ago
    Fantastic! I accidentally added the honey to the lemon juice mixture but that only added a lovely sweetness
    Louisa E. 2 months ago
    it was quite nice. Nothing ground breaking but good for summer.
    Coral Phillips 2 months ago
    It was good, would add more honey but that’s a preference. Will definitely make it again.
    Jamie Scott 2 months ago
    Sauce is a bit weak, other than that it’s easy to make and you can store the sauce to make more chicken for later.
    Monroe 2 months ago
    not as crispy as i had expected but very good
    Brian Hooks 2 months ago
    Easy to make. I add cayenne and Cajun seasoning with only 1 lemon. Will make again
    Lori 2 months ago
    Yummy! Crispy & flavorful & easy
    Cory 2 months ago
    Great recipe. Will definitely make this one again.