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10Ingredients
20Minutes
320Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1/2 cup quinoa (we used a mix of red, white and black quinoa)
- 1/2 chilli pepper
- 1 cucumber
- 1 bunch greens (your favourite)
- 1/2 white onion
- extra-virgin olive oil
- 1 lemon (for squeezing)
- 1 clove garlic
- ginger root (for grating)
- sea salt
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium650mg27% |
| Potassium990mg28% |
| Protein11g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber10g40% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C130% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Ashley L. 9 years ago
Tastes very cleaned. This salad kept me full and gave me energy. It's perfect for lunchtime at work because it perks me up with its warm ginger and spicy pepper. I also threw in some sunflower seeds for some protein.