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11Ingredients
25Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 beef sausages
- 1 onion (thinly sliced)
- 1 1/2 cups beef stock
- 1 cup green peas
- 1 Tbsp. curry powder (Keens or Clive of India brand for the best flavour)
- 1 Tbsp. corn flour
- 2 Tbsp. water
- vegetable oil
- salt
- pepper
- 1 Tbsp. ketchup (or 1 tsp gravy powder)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium420mg18% |
| Potassium370mg11% |
| Protein5g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C30% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(10)
Perez 2 years ago
This will definitely be added to the regular rotation. It was such an easy recipe and so delicious! I added a bit of Bisto gravy powder and it was perfect.
Maria Mulder 3 years ago
Easy recipe to follow. Tasty, kids like it. Have made it several times now, good for using up sausages won at the meat raffles!
Amanda Short 4 years ago
Excellent recipe. I had no peas or carrot so used beans, zucchini and sweet potato instead. Adding the gravy really gave it good flavour ( I was generous with the curry powder too!) I served it on rice. Brought back great childhood memories 😍