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Ingredients
US|METRIC
7 SERVINGS
- 2 cups water
- 4 cups broccoli (chopped fresh, about 1-1/2 pounds)
- 1 cup chopped carrots
- 1 rib chopped celery
- 1 cup minced onion
- 6 Tbsp. butter (or margarine)
- 6 Tbsp. flour
- 3 cups chicken broth
- 2 cups milk
- 1 Tbsp. minced fresh parsley (or 1 teaspoon dried)
- 1 tsp. salt
- 4 basil leaves (chopped, or 1/2 tsp of dried basil)
- 4 thyme sprigs (chopped, or 1/4 tsp dried thyme)
- 4 sage leaves (chopped, or 1/4 tsp dried sage)
- croutons (for garnish, optional)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium560mg23% |
| Potassium560mg16% |
| Protein9g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A80% |
| Vitamin C90% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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