Best Basic Egg Salad Recipe | Yummly
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Best Basic Egg Salad

FOOD REPUBLIC(4)
Teresa Kohan: "Made just as directed; delicious and my Hubby rea…" Read More
6Ingredients
30Minutes
180Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 6 hard boiled eggs (large, peeled and chopped)
  • 1/4 cup mayonnaise
  • 2 Tbsp. fresh chives (chopped)
  • 1 scallion (thinly sliced)
  • 2 tsp. Dijon mustard
  • 2 tsp. lemon juice (fresh squeezed)
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    NutritionView More

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    180Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories180Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol320mg107%
    Sodium200mg8%
    Potassium120mg3%
    Protein10g20%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber0g0%
    Sugars2g4%
    Vitamin A10%
    Vitamin C6%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Teresa Kohan a month ago
    Made just as directed; delicious and my Hubby really enjoyed. Will add to lunch rotation and make as 'snack' for friends who visit.
    Marie a year ago
    I used everything, but scallion. I substituted it with olive slices. Thank you!!!
    amazing...it is really delicious I really really love it
    Carolyn 3 years ago
    This was scrumptious I’ll never make Egg Salad any other way

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