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Best Banana Cake with Chocolate Mascarpone Frosting
WHAT SARAH BAKES19Ingredients
40Minutes
510Calories
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Ingredients
US|METRIC
12 SERVINGS
- 310 grams plain flour
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1/2 tsp. cinnamon (optional)
- 113 grams butter (1/2 cup, at room temperature)
- 100 grams soft brown sugar
- 200 grams sugar (white castor)
- 60 mL vegetable oil (flavourless)
- 1 tsp. vanilla extract
- 3 medium eggs
- 2 1/2 bananas (1 1/4 cup, mashed)
- 250 mL buttermilk
- 200 grams mascarpone (room temperature)
- 60 grams cocoa powder
- 400 mL cream
- 60 grams icing sugar
- 2 tsp. vanilla extract
- 2 tsp. vanilla extract
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat13g65% |
| Trans Fat0g |
| Cholesterol115mg38% |
| Sodium360mg15% |
| Potassium340mg10% |
| Protein9g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber3g12% |
| Sugars35g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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