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Anneissa Haynes: "This recipe turned out well. I followed the sugge…" Read More
8Ingredients
45Minutes
90Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 cups all purpose gluten free flour
- 1 tsp. xanthan gum
- 1 Tbsp. baking powder
- 1/2 tsp. kosher salt
- 2 Tbsp. sugar
- 1 cup frozen berries (I love cranberries or blueberries here)
- 5 Tbsp. unsalted butter (diced and chilled)
- 1 cup milk low fat (is fine, nonfat is not)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories90Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol20mg7% |
Sodium360mg15% |
Potassium50mg1% |
Protein1g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber0g0% |
Sugars5g |
Vitamin A6% |
Vitamin C |
Calcium15% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Anneissa Haynes 5 years ago
This recipe turned out well. I followed the suggestions from a previous review to use sour cream (I used non-fat yogurt) and an egg. I did add a little milk, 1/4 cup before turning out onto floured surface. I will make this again.