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17Ingredients
65Minutes
660Calories
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Ingredients
US|METRIC
13 SERVINGS
- 2 1/2 cups all purpose flour
- 2 cups sugar
- 3 tsp. baking powder
- 1 tsp. salt
- 1 cup milk
- 1/2 cup vegetable oil
- 1 Tbsp. vanilla extract
- 2 large eggs
- 1 cup water
- 1 1/2 cups mixed berries (I used strawberries, blueberries and raspberries)
- 3 Tbsp. water
- 3/4 cup sugar
- 3 Tbsp. cornstarch
- 2 1/2 cups heavy whipping cream (cold)
- 1 1/2 cups powdered sugar
- 2 tsp. vanilla extract
- 16 oz. mascarpone cheese (chilled)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat16g80% |
| Trans Fat0g |
| Cholesterol125mg42% |
| Sodium460mg19% |
| Potassium170mg5% |
| Protein8g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber<1g3% |
| Sugars58g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Kim 6 years ago
This cake is divine! The cake is very moist and the icing is simply lovely. It’s not too sweet or heavy. I followed the instructions exactly. I weighed out my ingredients and also used the parchment paper. I will make this again.
Kaysie Wilkinson 7 years ago
Fantastic!!! Tweaked it just a bit with the berry layers ... it was loved by all my family members!