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Berry Breakfast Flatbreads
THE CHEF NEXT DOOR MICHIGAN10Ingredients
30Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 flatbreads
- 1/4 cup sugar
- 1 Tbsp. cornstarch
- 1/4 tsp. salt
- 1/2 cup water
- 3 cups Fresh berries (assorted)
- 8 oz. cream cheese (softened)
- 1 tsp. pure vanilla extract
- 2 tsp. ground cinnamon
- powdered sugar (for topping, if desired)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium650mg27% |
| Potassium300mg9% |
| Protein10g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber8g32% |
| Sugars21g |
| Vitamin A15% |
| Vitamin C40% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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