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10Ingredients
25Minutes
430Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 1/2 cups heavy cream (cold)
- 1/2 cup powdered sugar
- 1 1/2 tsp. pure vanilla extract
- 10 cups angel food cake (or pound cake, cubed)
- 1/4 tsp. almond extract
- 16 oz. strawberries (sliced)
- 6 oz. raspberries
- 6 oz. blackberries
- 6 oz. blueberries
- 1/2 cup raspberry jam (heated just enough to make it pourable, not hot)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol100mg33% |
Sodium240mg10% |
Potassium230mg7% |
Protein4g |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate45g15% |
Dietary Fiber4g16% |
Sugars19g |
Vitamin A20% |
Vitamin C60% |
Calcium10% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Christabelle Roman 5 years ago
Made this for a family pot luck. It has now officially became my favorite party trick and very easy to make!!!
Kim P. 7 years ago
This is so easy to make and looks beautiful! It is always a hit at summer parties and barbecues. Afterall, who doesn't love fresh fruit on a hot summer day? The whipcream is also fresh, easy to make and most of all YUMMY!