Bell Peppers Stuffed With Italian Sausage or Turkey

Name: Bell Peppers Stuffed With Italian Sausage or Turkey
Total time: 1 h
Yield: 5
Ingredients: 6 red bell pepper unblemished and firm, medium size Note: Sorry the number of peppers isn't more accurate. It really depends on how bi…; 1 pound italian sausage casing removed; 1 cup onions finely chopped; 1/4 cup shishito peppers Note: If you can't find shishitos substitute any mild green pepper.; 1 3/4 cups long-grain rice cooked, Note: For this recipe I use half chicken stock/half filtered water when making the rice.; 1 teaspoon fresh oregano finely chopped; 1 tablespoon fresh basil chopped, plus extra for serving; 2 garlic cloves minced or pressed; 1/4 teaspoon celery salt; 1/4 cup celery finely chopped; 1/2 cup shredded mozzarella cheese plus extra for the top; 3/4 cup freshly grated Parmesan; 3/4 cup tomatoes Roasted, and Red Pepper Marinara plus extra for serving; 2 tablespoons olive oil quality; salt; freshly ground pepper; 6 red bell peppers unblemished and firm, medium size; 1 pound turkey meat ground white; 1 cup onions finely chopped; 2 jalapenos seeds and ribs removed, finely chopped; 2 cups long grain rice cooked, Note: For this recipe I use half chicken stock/half filtered water when making the rice.; 1 tablespoon fresh basil chopped, plus extra for serving; 2 garlic cloves minced or pressed; 1/4 teaspoon celery salt; 1/2 cup shredded mozzarella plus extra for the top; 3/4 cup freshly grated Parmesan; 3/4 cup tomato Roasted, and Red Pepper Marinara plus extra for serving; 2 tablespoons olive oil quality; salt; freshly ground pepper

CHIC EATS

30Ingredients

60Minutes

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Ingredients

US|METRIC

5 SERVINGS

6 red bell pepper (unblemished and firm, medium size Note: Sorry the number of peppers isn't more accurate. It really depends on how big they are and how heaping your stuffing is. Also, try to find peppers that have a relatively level bottom so they can "stand up" on the baking sheet.)

1 lb. italian sausage (casing removed)

1 cup onions (finely chopped)

1/4 cup shishito peppers (Note: If you can't find shishitos substitute any mild green pepper.)

1 3/4 cups long-grain rice (cooked, Note: For this recipe I use half chicken stock/half filtered water when making the rice.)

1 tsp. fresh oregano (finely chopped)

1 Tbsp. fresh basil (chopped, plus extra for serving)

2 garlic cloves (minced or pressed)

1/4 tsp. celery salt

1/4 cup celery (finely chopped)

1/2 cup shredded mozzarella cheese (plus extra for the top)

3/4 cup freshly grated Parmesan

3/4 cup tomatoes (Roasted, and Red Pepper Marinara plus extra for serving)

2 Tbsp. olive oil (quality)

salt

freshly ground pepper

6 red bell peppers (unblemished and firm, medium size)

1 lb. turkey meat (ground white)

1 cup onions (finely chopped)

2 jalapenos (seeds and ribs removed, finely chopped)

2 cups long grain rice (cooked, Note: For this recipe I use half chicken stock/half filtered water when making the rice.)

1 Tbsp. fresh basil (chopped, plus extra for serving)

2 garlic cloves (minced or pressed)

1/4 tsp. celery salt

1/2 cup shredded mozzarella (plus extra for the top)

3/4 cup freshly grated Parmesan

3/4 cup tomato (Roasted, and Red Pepper Marinara plus extra for serving)

2 Tbsp. olive oil (quality)

salt

freshly ground pepper

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Bell Peppers Stuffed With Italian Sausage or Turkey

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