Beetroot and Vanilla Sorbet Recipe | Yummly
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Beetroot and Vanilla Sorbet

NATURAL KITCHEN ADVENTURES
5Ingredients
40Minutes
150Calories
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Ingredients

US|METRIC
5 SERVINGS
  • 300 grams cooked beetroot (roasted, steamed or boiled)
  • 150 grams caster sugar
  • 100 grams water
  • 2 teaspoons lemon juice
  • 2 teaspoons vanilla extract
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    NutritionView More

    150Calories
    Sodium2% DV50mg
    Protein2% DV1g
    Carbs12% DV36g
    Fiber8% DV2g
    Calories150Calories from Fat
    % DAILY VALUE
    Total Fat
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium50mg2%
    Potassium200mg6%
    Protein1g2%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber2g8%
    Sugars34g68%
    Vitamin A0%
    Vitamin C8%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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