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Beetroot & Spinach Nimki Recipe (Namak Para)
ARCHANA'S KITCHEN7Ingredients
60Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all purpose flour (maida)
- 1 tsp. salt
- 1 tsp. chaat masala (powder)
- 1 Tbsp. ajwain
- 100 grams spinach leaves
- 1/2 cup beetroot (grated)
- oil (for deep frying)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium620mg26% |
| Potassium280mg8% |
| Protein7g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A45% |
| Vitamin C15% |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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