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Beetroot Paratha Recipe flavored with Peanuts
ARCHANA'S KITCHEN10Ingredients
40Minutes
140Calories
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Ingredients
US|METRIC
9 SERVINGS
- 2 cups whole wheat flour
- 1/2 tsp. salt
- 1 tsp. oil
- 2 beetroots (finely grated)
- 1/4 cup roasted peanuts (coarsely pounded)
- 1 tsp. cumin powder (roasted)
- 2 green chillies (finely chopped)
- 1 onion (small, finely chopped)
- coriander leaves (a small bunch of finely chopped)
- salt (to taste)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium250mg10% |
| Potassium250mg7% |
| Protein6g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C45% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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