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Beetroot Noodles with Goat's Cheese, Toasted Walnuts and Baby Kale
THE HAPPY FOODIE5Ingredients
30Minutes
810Calories
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Ingredients
US|METRIC
2 SERVINGS
- 200 grams spaghetti (or other pasta of your choice)
- 50 grams walnuts
- 300 mL juice ( beetroot)
- 4 baby kale ( big handfuls of, or other young greens)
- 100 grams cheese ( soft goat's)
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium320mg13% |
| Potassium660mg19% |
| Protein31g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate98g33% |
| Dietary Fiber5g20% |
| Sugars17g |
| Vitamin A10% |
| Vitamin C90% |
| Calcium40% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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