Beetroot and Red Cabbage Soup with Pistachio Creme Recipe | Yummly
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Beetroot And Red Cabbage Soup With Pistachio Creme

EXCEEDINGLY VEGAN(1)
Cassandra: "Such a simple soup but so delicious, especially i…" Read More
10Ingredients
40Minutes
190Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1/4 red cabbage (a medium-size)
  • 1 onion (large)
  • 1 1/2 teaspoons minced garlic
  • 250 grams beetroot (peeled)
  • 1 carrot (peeled)
  • 1/2 lemon
  • 1 1/2 stock cubes
  • 500 milliliters water
  • olive oil
  • pistachio (creme, recipe here)
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    NutritionView More

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    190Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories190Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium80mg3%
    Potassium600mg17%
    Protein5g10%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber6g24%
    Sugars10g20%
    Vitamin A60%
    Vitamin C80%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Cassandra 2 years ago
    Such a simple soup but so delicious, especially in the middle of winter. The pistachio cream is definitely worth it.

    PlanShop