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Ingredients
US|METRIC
2 SERVINGS
- 5 beets (depending on the size)
- 1 shallot (or half a small red onion)
- 2 Tbsp. vinegar (I like white balsamic)
- sea salt (good, or kosher salt to taste)
- 1 pinch sugar
- 3 oranges
- 2 Tbsp. olive oil
- olives (handful of black, wrinkled, pitted and halved)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium650mg27% |
| Potassium1390mg40% |
| Protein9g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber20g80% |
| Sugars15g |
| Vitamin A30% |
| Vitamin C350% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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