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Ingredients
US|METRIC
8 SERVINGS
- butter (for pan)
- 3 red beets (small to medium)
- 1/2 cup Quinoa Flour
- 1/2 cup whole wheat flour
- 1 cup all-purpose flour
- 3 Tbsp. dark brown sugar
- 1 Tbsp. baking powder
- 3/4 Tbsp. kosher salt
- 1 1/2 cups whole milk
- 1/3 cup plain yogurt
- 3 Tbsp. unsalted butter (melted and cooled slightly)
- 1 large egg
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium950mg40% |
| Potassium350mg10% |
| Protein7g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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