Beet Salad with Feta & Walnuts

GOODSTUFF.RECIPES
9Ingredients
25Minutes
260Calories

Ingredients

US|METRIC
  • 2 1/2 tablespoons olive oil (plus a bit more to drizzle)
  • 1 tablespoon red wine vinegar (or lemon juice)
  • 1 clove garlic (minced)
  • 1 pinch salt
  • 2 teaspoons pomegranate molasses
  • 1 tablespoon chopped fresh herbs (: dill or oregano are especially good)
  • 2 beets (medium, cooked and chilled, then peeled and diced)
  • 1/2 cup walnuts (broken up and toasted)
  • 1/2 cup feta cheese (crumbled)
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    NutritionView More

    260Calories
    Sodium13% DV320mg
    Fat35% DV23g
    Protein12% DV6g
    Carbs3% DV10g
    Fiber8% DV2g
    Calories260Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol15mg5%
    Sodium320mg13%
    Potassium270mg8%
    Protein6g12%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber2g8%
    Sugars6g12%
    Vitamin A2%
    Vitamin C4%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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