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Beet Noodles with Blue Cheese Sauce
MY SUBURBAN KITCHEN8Ingredients
25Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 beets (spiralized)
- 2 Tbsp. butter
- 1 garlic clove (minced)
- 1/2 cup chopped walnuts
- 1 cup heavy cream
- 1/2 cup crumbled blue cheese
- 1/4 cup grated Parmesan
- fresh basil (for garnish, optional)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium430mg18% |
| Potassium320mg9% |
| Protein11g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C6% |
| Calcium25% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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